BREAKFAST

Crispy tortilla chips tossed in your choice of rich green or red salsa, topped with a fried egg, queso fresco, crema, fresh cilantro, and pickled onions.

A typical Latin-American Breakfast. Eggs, refried black beans, crema, queso fresco, sweet plantains, and tortillas.

Scrambled eggs cooked with seasoned Mexican chorizo, full of rich, smoky flavor. Served with refried black beans and warm tortillas on the side—perfect for scooping or wrapping.

Sunny-side-up eggs over 2 crispy tortillas with ranchero sauce, queso fresco, avocado, and refried black beans.

Fluffy scrambled eggs cooked with fresh bell peppers, tomatoes, and onions. Served with crispy breakfast potatoes., refried black beans, and warm tortillas on the side.

Steak or chicken, fajitas and scrambled eggs over rice with sautéed peppers, onions, black beans, avocado, and lime.

Two poached eggs served over toasted English muffins, layered with chorizo and avocado. Topped with creamy hollandaise sauce. Garnished with cilantro and a touch of paprika. Served with breakfast potatoes.

Scrambled eggs, cheese, and your choice of Chorizo, Bacon, or Veggies. Served with breakfast potatoes.

Filled with cheese, peppers, and your choice of chicken or steak, drizzled with ranchero sauce. Served with refried black beans, tortillas, and breakfast potatoes.

A three-egg omelet stuffed with fresh spinach, melted cheese, and drizzled with ranchero sauce. Served with golden breakfast potatoes.

Two fluffy pancakes folded like tacos and filled with scrambled eggs cooked with bacon, green bell peppers, onions, and tomatoes. Served with breakfast potatoes.

Two soft and flavorful Salvadoran-style tamal made with seasoned shredded chicken and vegetables, wrapped in a banana leaf for an authentic touch. Served with creamy refried black beans.

Two sweet corn tamales, soft and delicate, made the traditional way and served with a side of crema. A perfect balance of sweet and savory that pairs beautifully with your morning coffee.

A hearty classic to start your morning right — scrambled eggs, crispy bacon, two sausage patties, and a side of breakfast potatoes. Simple, satisfying, and full of flavor.

A golden, crispy Belgian-style waffle topped with fresh sliced strawberries, kiwi, and banana. Served with syrup and a dollop of whipped cream on the side.